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ISLAND COCONUT SHRIMP
Succulent butterflied shrimp, dredged in shredded coconut, lightly fried and served with an island orange and ginger sauce |
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CRICKET'S CRAB DIP
A hearty portion of lump crab meat and cheeses blended to perfection. Served hot with a fresh loaf of marble bread for dipping |
GARLIC FRIES
A basket of French Fries tossed in our garlic and seasonings |
CRAB & SHRIMP QUESADILLA
Flour tortilla filled with crab, shrimp, Monterey Jack and Cheddar cheeses, lettuce, tomato and onion. Served with our home made salsa and sour cream |
CHICKEN QUESADILLA
Flour tortilla filled with hickory smoked chicken, Monterey Jack and Cheddar cheeses, bacon, lettuce, tomato and onion. Served with our home made salsa and sour cream |
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CRISPY FLAUTAS
Salsa chicken with roasted peppers, grilled corn and cheeses, rolled in flour tortillas, lightly crisped with chipotle drizzle. Served with Thai Chili sauce and home made salsa |
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SOUPS
Black bean tortilla soup
Crab vegetable soup
crock or bowl
French onion soup |
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BEACH PARTY CHICKEN TENDERS
All white meat, lightly fried and served with a Dijon honey dipping sauce |
BLOODY MARY'S SHRIMP COCKTAIL
Fresh succulent shrimp served in our secret Bloody Mary cocktail sauce, served up in a martini glass |
GEEZER'S WINGS
Our famous wings served with your choice of sauce, celery sticks and bleu cheese.
Choice of sauces are: Buffalo (hot wings), Pineapple curry, Orange ginger, or Thai chili (sweet & spicy)
1 dozen & 2 dozen |
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CASTAWAY COBB
Iceberg lettuce topped with grilled chicken, bacon, eggs, bleu cheese, tomato and onion. Served with a balsamic vinaigrette |
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BIG ISLAND SALAD
A mixture of lettuce, tomatoes, onions, corn black beans, Monterey Jack and Cheddar cheeses, and tortilla strips. Garnished with a chipotle drizzle and served with an Asian honey garlic vinaigrette
add grilled chicken or grilled shrimp |
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CRISPY CHICKEN SALAD
Made with golden strips of chicken tenders, Monterey Jack and Cheddar cheeses, tomatoes and sliced egg atop a bed of iceberg lettuce. Served with honey mustard dressing |
SIDE SALAD
A wedge of iceberg lettuce with tomato and onion. Your choice of dressing |
DRESSINGS: balsamic vinaigrette, ranch, honey mustard, bleu cheese, Asian honey garlic vinaigrette (house favorite) and fat-free raspberry vinaigrette |
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All entrees (except pasta and rice entrees) are served with vegetable of the day
and choice of garlic mashed potatoes or french fries
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DON HO RIB EYE
12 ounce Rib Eye done the way you like it |
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ISLAND AND SEA
Our 12 ounce Rib Eye teamed up with 4 coconut shrimp |
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TOMMY'S JAMMIN JAMBALAYA JERK
Shrimp, Andouille sausage, ham, chicken, peppers, and corn tossed with rice in a smokin Island Jerk sauce. Beware matey.... this is spicy! |
PACIFIC RIM CHICKEN
Boneless chicken breast sauteed with pineapple curry and coconut rum served over rice |
CHICKEN PARMESAN
Breaded and topped with marinara and mozzarella cheese. Served over linguini |
FRENCHIE'S CHICKEN MARSALA
Boneless chicken breast sauteed in a Marsala brown sauce with green peppers and mushrooms |
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PASTA OF THE DAY
Ask your server about today's selection |
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VEGETARIAN STIR FRY
A variety of fresh vegetables cooked with garlic and orange ginger sauce. Served over rice |
DAVEY JONES' LOCKER
Tilapia, shrimp, scallops and crab Imperial broiled with lemon and butter |
TIKI TILAPIA
Tilapia sauteed with peppers, onion, Thai chili sauce and topped with zesty tortilla strips |
KEY WEST GROUPER
An 8 ounce fish fillet broiled with lemon, lime and butter |
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BLACK BEARD'S GROUPER
Broiled and topped with Shrimp Creloe |
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BROILED SEA SCALLOPS
Broiled with lemon and butter |
ISLAND COCONUT SHRIMP PLATTER
Six shrimp coated with shredded coconut and fried to a golden brown |
CRAB CAKE PLATTER
Home made crab cakes lightly breaded and fried |
STUFFED SHRIMP
Four shrimp stuffed with Crab Imperial and baked to a golden brown |
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SEAFOOD DIABLO
Shrimp, scallops and lump crab meat sauteed in a spicy red sauce. Served over linguini. Choice of mild, medium or hot |
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All sandwiches and burgers are served with French Fries and cole slaw
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CALLISON CALYPSO CHICKEN PANNINI
Grilled chicken, swiss cheese, bacon, lettuce and tomato served on toasted french bread |
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CUBAN SANDWICH
Ham, roast pork, swiss cheese, pickles and mustard served on toasted cuban bread |
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PULLED PORK
Fresh smoked BBQ pork with secret spices piled high on a kaiser roll |
CRAB CAKE SANDWICH
Served on a kaiser roll with a side of tartar sauce |
SHRIMP SALAD
Home made and piled onto your choice of bread or toast |
CHICKEN SALAD
Home made and piled onto your choice of bread or toast |
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CHICKEN PARM SANDWICH
Breaded chicken, mozzarella and marinara sauce on toasted french bread |
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FISH TACO
Two tacos with fresh breaded, lightly browned tilapia. Topped with tomato, onion, lettuce, cilantro and chipotle sauce |
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BOOK' EM DANO BURGER
Six ounces of fresh ground hamburger meat
add your favorite cheese |
BLEU LAGOON BURGER
Six ounce fresh burger topped with crumbled bleu cheese and bacon |
BOOGIE BOARD BURGER
(a surfer's patty melt)
Six ounce fresh burger topped with crab meat, lettuce, tomato and choice of cheese on toasted 7 grain bread |
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CHEESE PIZZA
9 inch round
A tomato sauce base and cheese |
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PEPPERONI PIE
A tomato sauce base with mozzarella and pepperoni |
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All children's meals are $6.75 each. They are served with a soda in a souvenir cup and a free ice cream sundae. For children 12 years and under only
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Spaghetti with Tomato Sauce
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Hamburger or Cheeseburger with French Fries
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Hot Dog with French Fries
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Chicken Tenders with French Fries
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Grilled Cheese with French Fries
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Half Cheese or Pepperoni Pizza with Fries
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BANANAS FOSTER SUNDAE
Vanilla soft serve covered in home made Bananas Foster sauce and whipped cream |
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PASSION MANGO CHEESECAKE
Layers of creamy, smooth passion fruit-and mango-infused buttermilk cheescake. Finished with a shimmering glaze |
BANANA CHOCOLATE CHIP CAKE
Creamy custard and sweet bananas with dense banana cake stuffed with dark chocolate chips |
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MOLTEN LAVA CHOCOLATE CAKE
Deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle center that pours from within |
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PASSIONBERRY DUO
A refreshingly wild berry mousse layered with a thin chocolate snap and a tropical passionfruit mousse finished with a berry glaze |
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One free refill on all soda fountain drinks, ice teas and lemonade
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Ellis Coffee • Decaf • Lipton Tea • Decaf Tea
Iced Tea (unsweetened)
Raspberry Iced Tea (sweet)
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Hot Chocolate • Milk • Chocolate Milk |
Coca Cola • Diet Coke • Gingerale •Sprite
Club Soda • Tonic • Lemonade |
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